Bovine Science with BCI
Listen to veterinary professionals from the Beef Cattle Institute at Kansas State University talk about a variety of topics within cattle health, nutrition, reproduction, and science. New episodes of Bovine Science with BCI are posted each Monday.
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Recent Episodes
Diving into Diets: Methane Emissions
A big conversation topic today is methane emissions. How does the beef industry affect greenhouse gas emissions and what are we doing to help. Dr. Phillip...
After the Abstract: Two Vaccines
Have you ever wondered if simultaneously giving two modified live vaccines will affect their respective efficacies? In this After the Abstract: a Bovine...
Tox Talk: Two Dead Cows
Two 10-year-old cull cows were placed into a small pasture to put some weight on before going to town. Two weeks later, they are both dead with no clinical...
Herd Health: A.I. Protocols
In the last edition of Herd Health: a Bovine Science with BCI podcast, Dr. Bob Larson and Dr. Brad White discussed AI (artificial intelligence). During...
Diving into Diets: Carbohydrates/Energy
What do all classes of cattle have in common? One answer is that they all share the need for the right amount of carbohydrates/energy in their diets...
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